
Winery MioloFamily Vineyards Pinot Grigio
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Family Vineyards Pinot Grigio
Pairings that work perfectly with Family Vineyards Pinot Grigio
Original food and wine pairings with Family Vineyards Pinot Grigio
The Family Vineyards Pinot Grigio of Winery Miolo matches generally quite well with dishes of veal, shellfish or poultry such as recipes of oriental stuffed vegetables, squid with garlic and parsley or stuffed peppers.
Details and technical informations about Winery Miolo's Family Vineyards Pinot Grigio.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Family Vineyards Pinot Grigio from Winery Miolo are 2020, 2017, 2019, 0 and 2013.
Informations about the Winery Miolo
The Winery Miolo is one of of the world's great estates. It offers 90 wines for sale in the of Campanha to come and discover on site or to buy online.
The wine region of Campanha
Campanha is Brazil's most Southerly wine-producing region, located aLong the country's border with Uruguay. While not quite as well known as the neighboring region of Serra Gaúcha, Campanha – sometimes known as Fronteira – is beginning to attract attention for the quality of the wine produced. Soft, fruit-driven reds and rustic, Full-bodied whites are made in Campanha from Grape varieties such as Cabernet Sauvignon, Tannat and Chardonnay. As a relatively New wine area, viticulture was established in the region in the 1970s.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.














