Winery BarcarolaSpecialità Rebo
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
Details and technical informations about Winery Barcarola's Specialità Rebo.
Discover the grape variety: Norton
Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.
Last vintages of this wine
The best vintages of Specialità Rebo from Winery Barcarola are 2016, 2018, 2017, 2012 and 2010.
Informations about the Winery Barcarola
The Winery Barcarola is one of of the world's greatest estates. It offers 14 wines for sale in the of Vale Aurora to come and discover on site or to buy online.
The wine region of Vale Aurora
Sub-zone of Serra Gaúcha (Bento Gonçalves and Vale dos Vinhedos, Rio Grande do Sul, Brazilian wine cradle from Italian immigration late 19th c. ), subtropical climate with harsh winters and hot summers. Merlot signature in round, fruity royal red with intense plum, cherry, blackberry, herbs and a refined supple-spiced note. Cabernet Sauvignon, Chardonnay and Pinot Noir as fine complements.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
