Top 100 wines of Orange
Discover the top 100 best wines of Orange as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Orange and the best vintages to taste in this region.
The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.
In the mouth of Orange is a powerful with a nice freshness. We currently count 113 estates and châteaux in the of Orange, producing 529 different wines in conventional, organic and biodynamic agriculture. The wines of Orange go well with generally quite well with dishes of beef, veal or game (deer, venison).
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
wines from the region of Orange go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kig ar farz breton, rabbit with hunter's sauce or gigolette of rabbit.
On the nose in the region of Orange often reveals types of flavors of citrus, orange or microbio and sometimes also flavors of tree fruit, citrus fruit or cream. In the mouth in the region of Orange is a powerful with a nice freshness.