Winery De SalisChardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Winery De Salis is in the top 10 of wines of Orange.
Taste structure of the Chardonnay from the Winery De Salis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery De Salis in the region of Nouvelle-Galles du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Chardonnay of Winery De Salis in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery De Salis matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flamenkuche express, codfish aioli or zucchini and goat cheese quiche.
Details and technical informations about Winery De Salis's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay from Winery De Salis are 2013, 0, 2015
Informations about the Winery De Salis
The Winery De Salis is one of of the world's greatest estates. It offers 18 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
