Winery TamburlainePreservative Free Organic Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Preservative Free Organic Sauvignon Blanc from the Winery Tamburlaine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Preservative Free Organic Sauvignon Blanc of Winery Tamburlaine in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Preservative Free Organic Sauvignon Blanc of Winery Tamburlaine in the region of Nouvelle-Galles du Sud often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Preservative Free Organic Sauvignon Blanc
Pairings that work perfectly with Preservative Free Organic Sauvignon Blanc
Original food and wine pairings with Preservative Free Organic Sauvignon Blanc
The Preservative Free Organic Sauvignon Blanc of Winery Tamburlaine matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of slivers of squid with tomato, spinach and goat cheese quiche or tomato, goat cheese and cured ham bruschetta.
Details and technical informations about Winery Tamburlaine's Preservative Free Organic Sauvignon Blanc.
Discover the grape variety: Jurançon blanc
Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.
Last vintages of this wine
The best vintages of Preservative Free Organic Sauvignon Blanc from Winery Tamburlaine are 2017, 2019, 0, 2018
Informations about the Winery Tamburlaine
The Winery Tamburlaine is one of of the world's great estates. It offers 93 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
