Winery Audrey WilkinsonMerlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Merlot of the Winery Audrey Wilkinson is in the top 20 of wines of Orange.
Taste structure of the Merlot from the Winery Audrey Wilkinson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot of Winery Audrey Wilkinson in the region of Nouvelle-Galles du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot of Winery Audrey Wilkinson in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or floral.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Audrey Wilkinson matches generally quite well with dishes of beef, lamb or veal such as recipes of american style beef marinade, moroccan lamb shoulder or roast veal with milk and rosemary.
Details and technical informations about Winery Audrey Wilkinson's Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot from Winery Audrey Wilkinson are 2016, 2015, 2014, 2018 and 2017.
Informations about the Winery Audrey Wilkinson
The Winery Audrey Wilkinson is one of of the world's great estates. It offers 55 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
News related to this wine
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The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.