Top 100 wines of Eden Valley - Page 5

Discover the top 100 best wines of Eden Valley of Barossa as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Eden Valley and the best vintages to taste in this region.

Discovering the wine region of Eden Valley

The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.

In the mouth of Eden Valley is a powerful with a nice freshness. We currently count 167 estates and châteaux in the of Eden Valley, producing 490 different wines in conventional, organic and biodynamic agriculture. The wines of Eden Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Food and wine pairing with a wine of Eden Valley

wines from the region of Eden Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of whiskey paupiettes, cod brandade or magic cake cheese quiche.

Organoleptic analysis of wine of Eden Valley

On the nose in the region of Eden Valley often reveals types of flavors of citrus, lemon or earth and sometimes also flavors of citrus fruit, vegetal or tree fruit. In the mouth in the region of Eden Valley is a powerful with a nice freshness.

Top wines in regions and sub-regions of Eden Valley