Winery Berton VineyardHigh Eden Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the High Eden Sauvignon Blanc from the Winery Berton Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the High Eden Sauvignon Blanc of Winery Berton Vineyard in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with High Eden Sauvignon Blanc
Pairings that work perfectly with High Eden Sauvignon Blanc
Original food and wine pairings with High Eden Sauvignon Blanc
The High Eden Sauvignon Blanc of Winery Berton Vineyard matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of natural breton lobster, quiche lorraine or zucchini stuffed with quinoa.
Details and technical informations about Winery Berton Vineyard's High Eden Sauvignon Blanc.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Winery Berton Vineyard
The Winery Berton Vineyard is one of of the world's great estates. It offers 105 wines for sale in the of High Eden to come and discover on site or to buy online.
The wine region of High Eden
The wine region of High Eden is located in the region of Eden Valley of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mountadam Vineyards or the Domaine Shobbrook produce mainly wines red, white and sparkling. The most planted grape varieties in the region of High Eden are Cabernet-Sauvignon, Riesling and Merlot, they are then used in wines in blends or as a single variety. On the nose of High Eden often reveals types of flavors of cherry, black fruits or tropical fruit and sometimes also flavors of kerosene, petroleum or citrus fruit.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
