The Winery Zio Porco is one of the best wineries to follow in Vénétie.. It offers 16 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Zio Porco wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zio Porco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zio Porco wines with technical and enological descriptions.
How Winery Zio Porco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), salmon lasagna or quick couscous.
On the nose the red wine of Winery Zio Porco. often reveals types of flavors of spices, non oak or earth and sometimes also flavors of microbio, oak or red fruit. In the mouth the red wine of Winery Zio Porco. is a powerful with a lot of tannins present in the mouth.
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
Although the southern regions, Sicily and Puglia, have long been Italy's main wine producers, that Balance began to shift northward to the Veneto in the second half of the 20th century. In the 1990s, southern Italian wine languished in an increasingly competitive and demanding world, while the Veneto upped its Game">game, gaining recognition with wines such as Valpolicella, Amarone, Soave and Prosecco">Prosecco. With Fruity red Valpolicella complementing its intense Amarone and Sweet Recioto, the Veneto has a formidable portfolio of red wines to accompany its refreshing whites, like Soave and Sparkling Prosecco. Although most of the new vineyards that have enabled the Veneto to expand its wine production have been of dubious viticultural quality, today more than 25% of the region's wines are produced and sold under DOC/DOCG designations.
How Winery Zio Porco wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of goat cheese and spinach lasagne, soupions à la provençale or tuna-kiri crisps.
On the nose the white wine of Winery Zio Porco. often reveals types of flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Zio Porco. is a powerful with a nice freshness.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Winery Zio Porco wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish fondue, quiche with leeks and fresh salmon from flo or beetroot and cream cheese verrines.
Characteristic of supple and light wines, particularly new wines.
How Winery Zio Porco wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of bernard's potée, lamb mouse confit in wine or festive chinese fondue.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zio Porco.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
