Winery Winzerverein MunzingenKapellenberg Tuniberg Spätburgunder Weissherbst
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Kapellenberg Tuniberg Spätburgunder Weissherbst from the Winery Winzerverein Munzingen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kapellenberg Tuniberg Spätburgunder Weissherbst of Winery Winzerverein Munzingen in the region of Baden is a with a nice freshness.
Food and wine pairings with Kapellenberg Tuniberg Spätburgunder Weissherbst
Pairings that work perfectly with Kapellenberg Tuniberg Spätburgunder Weissherbst
Original food and wine pairings with Kapellenberg Tuniberg Spätburgunder Weissherbst
The Kapellenberg Tuniberg Spätburgunder Weissherbst of Winery Winzerverein Munzingen matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with tomato, roast veal with chanterelles and cream or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Winzerverein Munzingen's Kapellenberg Tuniberg Spätburgunder Weissherbst.
Discover the grape variety: Villard
Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Winzerverein Munzingen
The Winery Winzerverein Munzingen is one of of the world's greatest estates. It offers 19 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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