Weingut B .VollmerDurbacher Kochberg Spätburgunder Barique Ausbau Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Durbacher Kochberg Spätburgunder Barique Ausbau Trocken from the Weingut B .Vollmer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Kochberg Spätburgunder Barique Ausbau Trocken of Weingut B .Vollmer in the region of Baden is a with a nice freshness.
Food and wine pairings with Durbacher Kochberg Spätburgunder Barique Ausbau Trocken
Pairings that work perfectly with Durbacher Kochberg Spätburgunder Barique Ausbau Trocken
Original food and wine pairings with Durbacher Kochberg Spätburgunder Barique Ausbau Trocken
The Durbacher Kochberg Spätburgunder Barique Ausbau Trocken of Weingut B .Vollmer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, veal cutlets with savoy tomme or garbure with duck confit.
Details and technical informations about Weingut B .Vollmer's Durbacher Kochberg Spätburgunder Barique Ausbau Trocken.
Discover the grape variety: Prosecco
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Informations about the Weingut B .Vollmer
The Weingut B .Vollmer is one of of the world's greatest estates. It offers 20 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
