The Winery Vondeling Wines is one of the world's great estates. It offers 25 wines for sale in of Paarl to come and discover on site or to buy online.
Looking for the best Winery Vondeling Wines wines in Paarl among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vondeling Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vondeling Wines wines with technical and enological descriptions.
How Winery Vondeling Wines wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of brussels sprouts with bacon in a casserole, rabbit in foil or quick smoked salmon croque-monsieur.
On the nose the white wine of Winery Vondeling Wines. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Vondeling Wines. is a powerful with a nice freshness.
South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.
Hot, dry Mediterranean climate, granite on slopes and sandstone below.
How Winery Vondeling Wines wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, marielle's lamb and eggplant parmentier or gigolette of rabbit.
On the nose the red wine of Winery Vondeling Wines. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Vondeling Wines. is a powerful with a nice balance between acidity and tannins.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Vondeling Wines wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar) or duck breast in foil (barbecue).
On the nose the pink wine of Winery Vondeling Wines. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, red fruit or floral.
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
How Winery Vondeling Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork orloff, chinchards with white wine and grapes or zucchini and goat cheese quiche.
On the nose the sparkling wine of Winery Vondeling Wines. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Vondeling Wines wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Vondeling Wines. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral or dried fruit.
Management of trellised vines.
Planning a wine route in the of Paarl? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vondeling Wines.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
