Winery Vondeling WinesCellarmaster's Select Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cellarmaster's Select Shiraz from the Winery Vondeling Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellarmaster's Select Shiraz of Winery Vondeling Wines in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cellarmaster's Select Shiraz
Pairings that work perfectly with Cellarmaster's Select Shiraz
Original food and wine pairings with Cellarmaster's Select Shiraz
The Cellarmaster's Select Shiraz of Winery Vondeling Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, shoulder of lamb stuffed with cognac or duck sleeves in cider.
Details and technical informations about Winery Vondeling Wines's Cellarmaster's Select Shiraz.
Discover the grape variety: Grosse Arvine
Simple, fresh dry whites with a pale golden robe, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers – a less distinctive profile than Petite Arvine. More productive. Almost absent from commercial cultivation, preserved in Valaisan variety collections for its heritage value and ampelographic interest. A rare Valaisan white grape, cousin of Petite Arvine, grown in negligible quantities in Valais.
Last vintages of this wine
The best vintages of Cellarmaster's Select Shiraz from Winery Vondeling Wines are 0, 2008
Informations about the Winery Vondeling Wines
The Winery Vondeling Wines is one of of the world's great estates. It offers 28 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
