The Winery Afrikaa Park of Paarl of Western Cape

Winery Afrikaa Park
The winery offers 4 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 369 of the estates of Western Cape.
It is located in Paarl in the region of Western Cape

The Winery Afrikaa Park is one of the best wineries to follow in Paarl.. It offers 4 wines for sale in of Paarl to come and discover on site or to buy online.

Top Winery Afrikaa Park wines

Looking for the best Winery Afrikaa Park wines in Paarl among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Afrikaa Park wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Afrikaa Park wines with technical and enological descriptions.

The top white wines of Winery Afrikaa Park

Food and wine pairings with a white wine of Winery Afrikaa Park

How Winery Afrikaa Park wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of knife feet, fideuà (spain) or mongolian pot.

Organoleptic analysis of white wines of Winery Afrikaa Park

In the mouth the white wine of Winery Afrikaa Park. is a with a nice freshness.

The best vintages in the white wines of Winery Afrikaa Park

  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.30/5
  • 2015With an average score of 3.30/5
  • 2016With an average score of 3.20/5
  • 2017With an average score of 3.00/5
  • 2014With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Afrikaa Park.

  • Chenin Blanc

Discovering the wine region of Paarl

The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.

In the mouth of Paarl is a powerful with a nice freshness. We currently count 187 estates and châteaux in the of Paarl, producing 982 different wines in conventional, organic and biodynamic agriculture. The wines of Paarl go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Winery Afrikaa Park

Food and wine pairings with a red wine of Winery Afrikaa Park

How Winery Afrikaa Park wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of ramen burger, rabbit with basquaise sauce or wiener schnitzel or viennese schnitzel.

Organoleptic analysis of red wines of Winery Afrikaa Park

On the nose the red wine of Winery Afrikaa Park. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Afrikaa Park. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Afrikaa Park

  • 2014With an average score of 3.46/5
  • 2019With an average score of 3.45/5
  • 2015With an average score of 3.40/5
  • 2017With an average score of 3.39/5
  • 2018With an average score of 3.29/5
  • 2016With an average score of 3.12/5

The grape varieties most used in the red wines of Winery Afrikaa Park.

  • Pinotage
  • Shiraz/Syrah

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top pink wines of Winery Afrikaa Park

Food and wine pairings with a pink wine of Winery Afrikaa Park

How Winery Afrikaa Park wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, eggplant, lamb and goat lasagna or roast veal with cider.

The best vintages in the pink wines of Winery Afrikaa Park

  • 2015With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Afrikaa Park.

  • Shiraz/Syrah
  • Pinot Grigio
  • Pinotage

The word of the wine: BSA

Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.

Discover other wineries and winemakers neighboring the Winery Afrikaa Park

Planning a wine route in the of Paarl? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Afrikaa Park.

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

News about Winery Afrikaa Park and wines from the region

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: BSA

Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.