
Winery Vinhas de PegõesPortão de Pegões Colheita Seleccionada
This wine is a blend of 2 varietals which are the Chardonnay and the Verdejo.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Portão de Pegões Colheita Seleccionada from the Winery Vinhas de Pegões
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Portão de Pegões Colheita Seleccionada of Winery Vinhas de Pegões in the region of Península de Setúbal is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Portão de Pegões Colheita Seleccionada
Pairings that work perfectly with Portão de Pegões Colheita Seleccionada
Original food and wine pairings with Portão de Pegões Colheita Seleccionada
The Portão de Pegões Colheita Seleccionada of Winery Vinhas de Pegões matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with fresh salmon, wild boar bourguignon or seafood and mushroom quiche.
Details and technical informations about Winery Vinhas de Pegões's Portão de Pegões Colheita Seleccionada.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Portão de Pegões Colheita Seleccionada from Winery Vinhas de Pegões are 2019, 0, 2017, 2018
Informations about the Winery Vinhas de Pegões
The Winery Vinhas de Pegões is one of of the world's greatest estates. It offers 11 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.














