Winery Vincent CailléMonniéreo-Saint-Fracn Muscadet Sèvre et Maine
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Monniéreo-Saint-Fracn Muscadet Sèvre et Maine from the Winery Vincent Caillé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monniéreo-Saint-Fracn Muscadet Sèvre et Maine of Winery Vincent Caillé in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Monniéreo-Saint-Fracn Muscadet Sèvre et Maine of Winery Vincent Caillé in the region of Loire Valley often reveals types of flavors of cream, vanilla or apricot and sometimes also flavors of stone, banana or non oak.
Food and wine pairings with Monniéreo-Saint-Fracn Muscadet Sèvre et Maine
Pairings that work perfectly with Monniéreo-Saint-Fracn Muscadet Sèvre et Maine
Original food and wine pairings with Monniéreo-Saint-Fracn Muscadet Sèvre et Maine
The Monniéreo-Saint-Fracn Muscadet Sèvre et Maine of Winery Vincent Caillé matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with garlic and orange, pastels (senegalese stuffed fritters) or cod with chive cream.
Details and technical informations about Winery Vincent Caillé's Monniéreo-Saint-Fracn Muscadet Sèvre et Maine.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Monniéreo-Saint-Fracn Muscadet Sèvre et Maine from Winery Vincent Caillé are 2012, 2010, 2015, 2013
Informations about the Winery Vincent Caillé
The Winery Vincent Caillé is one of of the world's greatest estates. It offers 31 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
