The Winery Vin des Bosses of Costières-de-Nîmes of Rhone Valley

The Winery Vin des Bosses is one of the world's great estates. It offers 3 wines for sale in of Costières-de-Nîmes to come and discover on site or to buy online.
Looking for the best Winery Vin des Bosses wines in Costières-de-Nîmes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vin des Bosses wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vin des Bosses wines with technical and enological descriptions.
How Winery Vin des Bosses wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, oriental lamb skewers or rabbit, cabbage, bacon.
On the nose the red wine of Winery Vin des Bosses. often reveals types of flavors of oak, spices or red fruit. In the mouth the red wine of Winery Vin des Bosses. is a powerful with a nice balance between acidity and tannins.
A link between the southern Rhône and the Languedoc (the Rhône's southern tip, Gard): signature Syrah-Grenache reign in reds (≥50%) — fruity and structured with ripe black fruit (blackberry, blueberry), cherry, raspberry, plum, mirabelle and a spicy touch, supple tannins and a fresh finish. Dense Mourvèdre, Carignan and Cinsault complement, Marselan a modern touch. Lively rosés. Ample whites (Grenache Blanc, Roussanne).
Rhône rolled pebbles between Nîmes and the Camargue.
Planning a wine route in the of Costières-de-Nîmes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vin des Bosses.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).