The Winery Villamedoro is one of the best wineries to follow in Abruzzes.. It offers 15 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Villamedoro wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villamedoro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villamedoro wines with technical and enological descriptions.
How Winery Villamedoro wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with old-fashioned tomato sauce, salmon and goat cheese quiche or brioche shuttles.
On the nose the white wine of Winery Villamedoro. often reveals types of flavors of citrus, pear or stone and sometimes also flavors of almonds, stone fruit or honey. In the mouth the white wine of Winery Villamedoro. is a powerful with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Villamedoro wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tongue with mushrooms, sauté of veal with tomato or currywurst.
On the nose the red wine of Winery Villamedoro. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Villamedoro. is a with a nice balance between acidity and tannins.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
How Winery Villamedoro wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of seven o'clock leg of lamb, gizzards in sauce or the real vegetables stuffed in the provençal way.
On the nose the pink wine of Winery Villamedoro. often reveals types of flavors of red fruit.
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villamedoro.
