The Winery Villa Sopita of Bardolino of Veneto

The Winery Villa Sopita is one of the best wineries to follow in Bardolino.. It offers 11 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Villa Sopita wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Sopita wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Sopita wines with technical and enological descriptions.
How Winery Villa Sopita wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef with morels, pasta with puttanesca sauce or lamb mice confit in port wine.
On the nose the red wine of Winery Villa Sopita. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Villa Sopita. is a powerful.
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
In the mouth of Bardolino is a powerful. We currently count 302 estates and châteaux in the of Bardolino, producing 386 different wines in conventional, organic and biodynamic agriculture. The wines of Bardolino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Villa Sopita wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of squid from the mouth of the cavado river (portugal), mushroom, bacon and gruyere quiche or aperitif puff pastries with vire andouille sausage.
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Sopita.