The Winery Villa Mura is one of the best wineries to follow in Bardolino.. It offers 21 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Villa Mura wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Mura wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Mura wines with technical and enological descriptions.
How Winery Villa Mura wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of veal shank with mushrooms, duck aiguillettes or pork gyros.
On the nose the pink wine of Winery Villa Mura. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
In the mouth of Bardolino is a powerful. We currently count 302 estates and châteaux in the of Bardolino, producing 386 different wines in conventional, organic and biodynamic agriculture. The wines of Bardolino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Villa Mura wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, meat and goat pie or tajine of mutton.
On the nose the red wine of Winery Villa Mura. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit, microbio or floral. In the mouth the red wine of Winery Villa Mura. is a powerful.
How Winery Villa Mura wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta bolognese, slivers of squid with tomato or ham and port cakes.
On the nose the white wine of Winery Villa Mura. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of vegetal, tropical fruit. In the mouth the white wine of Winery Villa Mura. is a powerful with a nice freshness.
Operation that consists in removing the leaves that form a screen between the sun and the grape.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Mura.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
