The Vignobles Sarrail is one of the largest wineries in the world. It offers 31 wines for sale in of Cite de Carcassonne to come and discover on site or to buy online.
Looking for the best Vignobles Sarrail wines in Cite de Carcassonne among all the wines in the region? Check out our tops of the best red, white or effervescent Vignobles Sarrail wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignobles Sarrail wines with technical and enological descriptions.
How Vignobles Sarrail wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, pasta gratin or veal simmered with vegetables.
In the mouth the red wine of Vignobles Sarrail. is a powerful with a nice balance between acidity and tannins.
The wine region of Cite de Carcassonne is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Grands Chais de France or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Cite de Carcassonne are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cite de Carcassonne often reveals types of flavors of raspberry, apricot or black currant and sometimes also flavors of smoke, tobacco or cedar.
In the mouth of Cite de Carcassonne is a powerful with a nice balance between acidity and tannins. We currently count 61 estates and châteaux in the of Cite de Carcassonne, producing 170 different wines in conventional, organic and biodynamic agriculture. The wines of Cite de Carcassonne go well with generally quite well with dishes of beef, pasta or veal.
How Vignobles Sarrail wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of roast beef in a foie gras and chanterelle crust, nanie's diced ham quiche or royal couscous.
In the mouth the white wine of Vignobles Sarrail. is a with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Vignobles Sarrail wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, mushroom, bacon and gruyere quiche or tuna spread.
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
Planning a wine route in the of Cite de Carcassonne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignobles Sarrail.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
