The Domaine de Caux et Sauzens of Cite de Carcassonne of Pays d'Oc

The Domaine de Caux et Sauzens is one of the largest wineries in the world. It offers 7 wines for sale in of Cite de Carcassonne to come and discover on site or to buy online.
Looking for the best Domaine de Caux et Sauzens wines in Cite de Carcassonne among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Caux et Sauzens wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Caux et Sauzens wines with technical and enological descriptions.
How Domaine de Caux et Sauzens wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, pasta with tuna and laughing cow or beef tournedos with boursin.
In the mouth the red wine of Domaine de Caux et Sauzens. is a powerful with a nice balance between acidity and tannins.
Aude IGP around the medieval city (~3,000 ha, 20 communes): Mediterranean and Atlantic blends — Cabernet Sauvignon, Merlot, Syrah, Grenache, Carignan as ruling reds with signature red and black fruits, spice and typical garrigue notes. Chardonnay, Vermentino, Sauvignon Blanc and Viognier as whites with fresh, floral and fruity profiles. IGP, dual climate (Mediterranean breezes tempered by the Atlantic Cers wind).
How Domaine de Caux et Sauzens wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of quiche with mixed vegetables, tuna, pepper and tomato quiche or avocado verrine and quick.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Domaine de Caux et Sauzens wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti cacio e pepe, goat cheese and bacon quiche or chicken in red wine.
Action consisting of removing suspended particles (sludge) from the must.
Planning a wine route in the of Cite de Carcassonne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Caux et Sauzens.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.