The Winery Pierre of Cite de Carcassonne of Vin de Pays
The Winery Pierre is one of the largest wineries in the world. It offers 7 wines for sale in of Cite de Carcassonne to come and discover on site or to buy online.
Looking for the best Winery Pierre wines in Cite de Carcassonne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre wines with technical and enological descriptions.
How Winery Pierre wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, macaroni and cheese gratin or osso bucco.
On the nose the red wine of Winery Pierre. often reveals types of flavors of earthy, blackberry or mushroom and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Winery Pierre. is a powerful with a nice balance between acidity and tannins.
The wine region of Cite de Carcassonne is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Les Grands Chais de France or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Cite de Carcassonne are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cite de Carcassonne often reveals types of flavors of raspberry, apricot or black currant and sometimes also flavors of smoke, tobacco or cedar.
In the mouth of Cite de Carcassonne is a powerful with a nice balance between acidity and tannins. We currently count 61 estates and châteaux in the of Cite de Carcassonne, producing 170 different wines in conventional, organic and biodynamic agriculture. The wines of Cite de Carcassonne go well with generally quite well with dishes of beef, pasta or veal.
How Winery Pierre wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta stuffed with meat, broccoli and blue cheese quiche without pastry or homemade lasagna from a to z.
On the nose the white wine of Winery Pierre. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Pierre. is a .
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
How Winery Pierre wines pair with each other generally quite well with dishes such as recipes .
Rich and concentrated wine with tight tannins and a consistent body.
Planning a wine route in the of Cite de Carcassonne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
The Wine Society has made a move to improve the provenance and quality of its exclusive The Blind Spot wine range. The business said it would, for the first time in its history, provide the funding for buying grapes rather than liquid for the range of Australian wines. Winemaker Mac Forbes has spend the last decade identifying ‘interesting’ parcels of wine for the range, which has been an integral part of The Wine Society’s portfolio for the past 10 years, and securing them before th ...
Several private investors have taken shareholdings in Maison Joanne, one of the biggest Bordeaux négociant firms and leading distributor of grands crus to wine merchants around the world. Company president Pierre Antoine Castéja announced the changes in a letter to business partners and friends on the eve of the Bordeaux 2021 en primeur tasting week. It marks a new chapter for the family business, which celebrates its 160th anniversary this year and has around 5 million bottles of fine wine stor ...
Rich and concentrated wine with tight tannins and a consistent body.