The Vignoble Tinon of Bordeaux

The Vignoble Tinon is one of the best wineries to follow in Bordeaux.. It offers 10 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Vignoble Tinon wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Vignoble Tinon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignoble Tinon wines with technical and enological descriptions.
How Vignoble Tinon wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of family potluck, duck with orange or rabbit with prunes.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How Vignoble Tinon wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of beef carrots, quiche without pastry, courgette and blue cheese or the chicken with rice of the mother michèle.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Vignoble Tinon wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of mussels spanish style, summer tuna quiche or fresh pasta.
See poulsard.
How Vignoble Tinon wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon in bellevue, lobster tail armorican style or gaufress and light.
On the nose the sweet wine of Vignoble Tinon. often reveals types of flavors of earth.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignoble Tinon.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.