Vignoble TinonChâteau la Grave Sainte-Croix-du-Mont
Sweet wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Château la Grave Sainte-Croix-du-Mont of Vignoble Tinon in the region of Bordeaux often reveals types of flavors of earth.
Food and wine pairings with Château la Grave Sainte-Croix-du-Mont
Pairings that work perfectly with Château la Grave Sainte-Croix-du-Mont
Original food and wine pairings with Château la Grave Sainte-Croix-du-Mont
The Château la Grave Sainte-Croix-du-Mont of Vignoble Tinon matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of wild salmon with verbena steam, carne de porco alentejana (sliced pork with vongoles) recipe... or quick chocolate fudge cake.
Details and technical informations about Vignoble Tinon's Château la Grave Sainte-Croix-du-Mont.
Discover the grape variety: Cornichon blanc
A very old variety that has been multiplied in many Mediterranean wine-producing countries, due to the fact that its grapes ripen quite late. It is only in Italy and Greece that it still occupies a significant area. In France, it is only found among amateur gardeners and/or collectors. By its foliage in particular, the white gherkin is different from the purple gherkin this last one is given as very little sensitive to the grey rot.
Last vintages of this wine
The best vintages of Château la Grave Sainte-Croix-du-Mont from Vignoble Tinon are 2010, 2011, 2014, 2012
Informations about the Vignoble Tinon
The Vignoble Tinon is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.
