Chateau Grand DouspratSainte-Croix-du-Mont
Sweet wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Sainte-Croix-du-Mont of the Chateau Grand Dousprat is in the top 5 of wines of Saint-Croix-du-Mont.
Wine flavors and olphactive analysis
On the nose the Sainte-Croix-du-Mont of Chateau Grand Dousprat in the region of Bordeaux often reveals types of flavors of grapefruit, honey or earth and sometimes also flavors of tree fruit, citrus fruit or dried fruit.
Food and wine pairings with Sainte-Croix-du-Mont
Pairings that work perfectly with Sainte-Croix-du-Mont
Original food and wine pairings with Sainte-Croix-du-Mont
The Sainte-Croix-du-Mont of Chateau Grand Dousprat matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pasta with tuna, garlic and lemon cream, calamari with chorizo or brownies with nuts.
Details and technical informations about Chateau Grand Dousprat's Sainte-Croix-du-Mont.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sainte-Croix-du-Mont from Chateau Grand Dousprat are 2006, 2015, 2013, 2012 and 2010.
Informations about the Chateau Grand Dousprat
The Chateau Grand Dousprat is one of of the world's greatest estates. It offers 1 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
