The Chateau Grand Dousprat of Saint-Croix-du-Mont of Bordeaux
The Chateau Grand Dousprat is one of the largest wineries in the world. It offers 1 wines for sale in of Saint-Croix-du-Mont to come and discover on site or to buy online.
Looking for the best Chateau Grand Dousprat wines in Saint-Croix-du-Mont among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau Grand Dousprat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau Grand Dousprat wines with technical and enological descriptions.
How Chateau Grand Dousprat wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna and mozzarella pie, scallops with cream or pancakes.
On the nose the sweet wine of Chateau Grand Dousprat. often reveals types of flavors of grapefruit, honey or earth and sometimes also flavors of tree fruit, citrus fruit or dried fruit.
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
In the mouth of Saint-Croix-du-Mont is a powerful. We currently count 83 estates and châteaux in the of Saint-Croix-du-Mont, producing 131 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Croix-du-Mont go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts.
Planning a wine route in the of Saint-Croix-du-Mont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau Grand Dousprat.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...
In 2007, Frenchman Frédéric Albert founded the Compagnie de Transport Maritime à la Voile (CTMV) with the goal of decarbonising the wine industry. The firm managed to sail its 50m-vessel four times from France to Ireland, England and Canada, before going into liquidation as a consequence of the 2008 economic crisis. Despite the failure, Albert’s pioneering project was a sign for things to come. In 2013, Le Havre-based TransOceanic Wind Transport (TOWT) followed in CTMV’s footsteps sailing some 3 ...
Inside the January 2022 issue of Decanter Magazine: FEATURES: Aperitifs: how to do them well The art of starting it right, with drinks tips from Kate Hawkings Vintage preview: Chablis 2020 Andy Howard MW picks 33 of his top wines from a classic year in the region Producer profile: Château Angélus Jane Anson visits one of St-Emilion’s four finest grand cru classé estates Bordeaux & Burgundy vintages for Christmas Panos Kakaviatos & Charles Curtis MW select the perfect vintages and appe ...
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.