Winery Vigne al ColleBaccari Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Baccari Bianco of the Winery Vigne al Colle is in the top 20 of wines of Colli Euganei.
Taste structure of the Baccari Bianco from the Winery Vigne al Colle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baccari Bianco of Winery Vigne al Colle in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Baccari Bianco
Pairings that work perfectly with Baccari Bianco
Original food and wine pairings with Baccari Bianco
The Baccari Bianco of Winery Vigne al Colle matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant and zucchini lasagna, chicken maffé (africa) or eggplant lasagna.
Details and technical informations about Winery Vigne al Colle's Baccari Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Baccari Bianco from Winery Vigne al Colle are 0
Informations about the Winery Vigne al Colle
The Winery Vigne al Colle is one of of the world's greatest estates. It offers 15 wines for sale in the of Colli Euganei to come and discover on site or to buy online.
The wine region of Colli Euganei
The wine region of Colli Euganei is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Euganei are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Euganei often reveals types of flavors of blackberry, earthy or tropical fruit and sometimes also flavors of vegetal, microbio or honey.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
