The Winery Vieira de Sousa is one of the best wineries to follow in Douro.. It offers 37 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Vieira de Sousa wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vieira de Sousa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vieira de Sousa wines with technical and enological descriptions.
How Winery Vieira de Sousa wines pair with each other generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of improved horse steak, grandma's cherry clafoutis or oysters au gratin with roquefort sauce.
On the nose the natural sweet wine of Winery Vieira de Sousa. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the natural sweet wine of Winery Vieira de Sousa. is a powerful with a good balance between acidity and sweetness.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Vieira de Sousa wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood and mushroom quiche, sunshine pie with tomato pesto and pine nuts or haddock with milk.
On the nose the white wine of Winery Vieira de Sousa. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Vieira de Sousa. is a powerful with a nice freshness.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
How Winery Vieira de Sousa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of homemade italian lasagna, pasta with mussels or caramelized lamb mice.
On the nose the red wine of Winery Vieira de Sousa. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Vieira de Sousa. is a powerful with a nice balance between acidity and tannins.
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vieira de Sousa.
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Albino Jorge Sousa, owner of Port estate Quinta da Boeira, said his proposal for a new classification called ‘Full Body-Young Harvest’ Ports would inject cashflow earlier for Port producers. Jorge Sousa urged the Port sector to ‘wake up’ to meet what he said was growing demand for younger Ports from wine buyers and importers over the past two years. His proposal comes amid wider efforts to help reinvigorate the Port category. This year, Portugal’s Port and Douro Wine Institute, the I ...
Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...
The creation of an Instituto da Vinha e do Vinho dos Açores (IVVA), with headquarters in the island of Pico, follows the remarkable qualitative growth that the Archipelago of the Azores’ wine industry has been experiencing over the past decade. ‘People are excited about growing fruit and making wine here. There are about 300 growers producing their own fruit and a lot of small “garage” producers are starting. Some of them have worked and trained with us and are now making very interesting wines, ...
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
