
Winery VentisqueroReserva Syrah (Shiraz)
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserva Syrah (Shiraz) from the Winery Ventisquero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Syrah (Shiraz) of Winery Ventisquero in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva Syrah (Shiraz) of Winery Ventisquero in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Reserva Syrah (Shiraz)
Pairings that work perfectly with Reserva Syrah (Shiraz)
Original food and wine pairings with Reserva Syrah (Shiraz)
The Reserva Syrah (Shiraz) of Winery Ventisquero matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef goulash, dad's lamb mouse or grandma melanie's cassoulet.
Details and technical informations about Winery Ventisquero's Reserva Syrah (Shiraz).
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Reserva Syrah (Shiraz) from Winery Ventisquero are 2018, 2016, 2015, 2003 and 2017.
Informations about the Winery Ventisquero
The Winery Ventisquero is one of of the world's great estates. It offers 68 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.














