Winery Ventisquero - Reserva Alma de Los Andes Carmén&egravere

Winery VentisqueroReserva Alma de Los Andes Carménère

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reserva Alma de Los Andes Carménère of Winery Ventisquero is a red wine from the region of Colchagua Valley of Central Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Reserva Alma de Los Andes Carménère from the Winery Ventisquero

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Reserva Alma de Los Andes Carménère of Winery Ventisquero in the region of Central Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

earthy

Wine with microbio taste

cheese

On the nose the Reserva Alma de Los Andes Carménère of Winery Ventisquero in the region of Central Valley often reveals types of flavors of cherry, non oak or red fruit and sometimes also flavors of spices, oak or vegetal.

Details and technical informations about Winery Ventisquero's Reserva Alma de Los Andes Carménère.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Reserva Alma de Los Andes Carmén&egravere - 2019
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Reserva Alma de Los Andes Carmén&egravere - 2018
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Reserva Alma de Los Andes Carmén&egravere - 2017
In the top 100 of of Colchagua Valley wines
Average rating: 3.71110.50
Reserva Alma de Los Andes Carmén&egravere - 2016
In the top 100 of of Colchagua Valley wines
Average rating: 4.211110
Reserva Alma de Los Andes Carmén&egravere - 2015
In the top 100 of of Colchagua Valley wines
Average rating: 3.81110.50
Reserva Alma de Los Andes Carmén&egravere - 2014
In the top 100 of of Colchagua Valley wines
Average rating: 3.71110.50
Reserva Alma de Los Andes Carmén&egravere - 2010
In the top 100 of of Colchagua Valley wines
Average rating: 3.411100

The best vintages of Reserva Alma de Los Andes Carménère from Winery Ventisquero are 2016, 2015, 2017, 2014 and 2019.

Informations about the Winery Ventisquero

The winery offers 95 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Viña Ventisquero.
It is in the top 25 of the best estates in the region
It is located in Colchagua Valley in the region of Central Valley

The Winery Ventisquero is one of of the world's great estates. It offers 68 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 2000 of of Chile wines
In the top 400 of of Colchagua Valley wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

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The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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