
Winery VentisqueroClasico Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Clasico Chardonnay from the Winery Ventisquero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clasico Chardonnay of Winery Ventisquero in the region of Aconcagua is a powerful.
Wine flavors and olphactive analysis
On the nose the Clasico Chardonnay of Winery Ventisquero in the region of Aconcagua often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, apples or butter.
Food and wine pairings with Clasico Chardonnay
Pairings that work perfectly with Clasico Chardonnay
Original food and wine pairings with Clasico Chardonnay
The Clasico Chardonnay of Winery Ventisquero matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, salmon with sorrel or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Ventisquero's Clasico Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Clasico Chardonnay from Winery Ventisquero are 2009, 2018, 2016, 2017 and 2015.
Informations about the Winery Ventisquero
The Winery Ventisquero is one of of the world's great estates. It offers 68 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Pioneer of cool climate in Chile, tempered by Pacific fogs and the cold Humboldt current. Signature Sauvignon Blanc: lively, taut whites with notes of grapefruit, lime, cut grass, asparagus and exotic fruits. Elegant, mineral Chardonnay (pear, brioche), fresh, silky Pinot Noir (tart cherry, raspberry, undergrowth) as red. Also Riesling and Viognier.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.














