The Venta La Vega - Bodegas Almanseñas of Castille

The Venta La Vega - Bodegas Almanseñas is one of the best wineries to follow in Castille.. It offers 30 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Venta La Vega - Bodegas Almanseñas wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Venta La Vega - Bodegas Almanseñas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Venta La Vega - Bodegas Almanseñas wines with technical and enological descriptions.
How Venta La Vega - Bodegas Almanseñas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of express veal stew in a pressure cooker, the real recipe for carbonara or osso bucco milanese.
On the nose the red wine of Venta La Vega - Bodegas Almanseñas. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Venta La Vega - Bodegas Almanseñas. is a powerful with a nice balance between acidity and tannins.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
How Venta La Vega - Bodegas Almanseñas wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pumpkin and tuna gratin, norman mussels with cider or magic cake cheese quiche.
On the nose the white wine of Venta La Vega - Bodegas Almanseñas. often reveals types of flavors of tropical fruit, tree fruit or citrus fruit.
Powerful, structured reds with an almost black inky hue, firm tannins and a dense palate, with intense aromas of ripe black fruits (blackberry, plum), candied cherry, garrigue, Mediterranean herbs, black pepper, leather, liquorice and animal notes. Fine ageing potential, high-alcohol solar wines. Star of Jumilla DO, Yecla DO, Bullas DO and Alicante DO in south-eastern Spain. Spanish synonym for Mediterranean mourvèdre, identity signature of sunny Spain.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Venta La Vega - Bodegas Almanseñas.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.