Venta La Vega - Bodegas AlmanseñasAdaras Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Adaras Tinto from the Venta La Vega - Bodegas Almanseñas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adaras Tinto of Venta La Vega - Bodegas Almanseñas in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Adaras Tinto of Venta La Vega - Bodegas Almanseñas in the region of Castille often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Adaras Tinto
Pairings that work perfectly with Adaras Tinto
Original food and wine pairings with Adaras Tinto
The Adaras Tinto of Venta La Vega - Bodegas Almanseñas matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), pork filet mignon with foie gras and rosemary or caramelized lamb mice.
Details and technical informations about Venta La Vega - Bodegas Almanseñas's Adaras Tinto.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Adaras Tinto from Venta La Vega - Bodegas Almanseñas are 2007, 2008, 0, 2005
Informations about the Venta La Vega - Bodegas Almanseñas
The Venta La Vega - Bodegas Almanseñas is one of of the world's greatest estates. It offers 32 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
