Winery TsantaliCava Tsantalis Xinomavro - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Xinomavro.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with game (deer, venison), mature and hard cheese or pasta.
The Cava Tsantalis Xinomavro - Cabernet Sauvignon of the Winery Tsantali is in the top 50 of wines of Macedonia.
Taste structure of the Cava Tsantalis Xinomavro - Cabernet Sauvignon from the Winery Tsantali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cava Tsantalis Xinomavro - Cabernet Sauvignon of Winery Tsantali in the region of Macedonia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cava Tsantalis Xinomavro - Cabernet Sauvignon
Pairings that work perfectly with Cava Tsantalis Xinomavro - Cabernet Sauvignon
Original food and wine pairings with Cava Tsantalis Xinomavro - Cabernet Sauvignon
The Cava Tsantalis Xinomavro - Cabernet Sauvignon of Winery Tsantali matches generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of pasta with scamorza and pancetta cheese, saddle of hare jura style or fusillis natalias.
Details and technical informations about Winery Tsantali's Cava Tsantalis Xinomavro - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cava Tsantalis Xinomavro - Cabernet Sauvignon from Winery Tsantali are 2007, 2013, 2011, 2010 and 2009.
Informations about the Winery Tsantali
The Winery Tsantali is one of of the world's great estates. It offers 101 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
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The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
