The Winery Toad Hollow of Sonoma County of California

The Winery Toad Hollow is one of the best wineries to follow in Sonoma County.. It offers 23 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Toad Hollow wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Toad Hollow wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Toad Hollow wines with technical and enological descriptions.
How Winery Toad Hollow wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussels with rosemary and barbecue, turkey stuffed with chestnuts or fried onions.
On the nose the sparkling wine of Winery Toad Hollow. often reveals types of flavors of non oak, microbio or citrus and sometimes also flavors of apples, peach or green apple. In the mouth the sparkling wine of Winery Toad Hollow. is a powerful with a nice vivacity and a fine and pleasant bubble.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Winery Toad Hollow wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with white wine and tomato, salmon and goat cheese quiche or croque-monsieur with goat cheese.
On the nose the white wine of Winery Toad Hollow. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Toad Hollow. is a powerful with a nice freshness.
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
How Winery Toad Hollow wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beer goulash, lamb tagine with artichokes and dried tomatoes or rabbit marinated with herbs and mustard.
On the nose the red wine of Winery Toad Hollow. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, tobacco or vanilla. In the mouth the red wine of Winery Toad Hollow. is a powerful with a nice freshness.
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
How Winery Toad Hollow wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of axoa from espelette ( 22nd meeting ), grandma's chicken casserole or rabbit with cider and apples.
On the nose the pink wine of Winery Toad Hollow. often reveals types of flavors of cherry, grapefruit or citrus and sometimes also flavors of peach, lime or minerality.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Toad Hollow.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.