The Winery The Hay Paddock of Auckland of North Island

Winery The Hay Paddock - Chardonnay
The winery offers 10 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 81 of the estates of North Island.
It is located in Auckland in the region of North Island

The Winery The Hay Paddock is one of the world's great estates. It offers 10 wines for sale in of Auckland to come and discover on site or to buy online.

Top Winery The Hay Paddock wines

Looking for the best Winery The Hay Paddock wines in Auckland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Hay Paddock wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Hay Paddock wines with technical and enological descriptions.

The top white wines of Winery The Hay Paddock

Food and wine pairings with a white wine of Winery The Hay Paddock

How Winery The Hay Paddock wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, salmon and zucchini gratin or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery The Hay Paddock

On the nose the white wine of Winery The Hay Paddock. often reveals types of flavors of oak.

The best vintages in the white wines of Winery The Hay Paddock

  • 2015With an average score of 3.60/5

The grape varieties most used in the white wines of Winery The Hay Paddock.

  • Chardonnay

Discovering the wine region of Auckland

The wine region of Auckland is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine Puriri Hills or the Domaine Puriri Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Auckland are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auckland often reveals types of flavors of apples, plum or tropical fruit and sometimes also flavors of floral, black fruit or baking spice.

In the mouth of Auckland is a powerful with a nice freshness. We currently count 33 estates and châteaux in the of Auckland, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Auckland go well with generally quite well with dishes of beef, pasta or veal.

The top pink wines of Winery The Hay Paddock

Food and wine pairings with a pink wine of Winery The Hay Paddock

How Winery The Hay Paddock wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of roast beef in a foie gras and chanterelle crust or duck aiguillettes with apples.

Organoleptic analysis of pink wines of Winery The Hay Paddock

On the nose the pink wine of Winery The Hay Paddock. often reveals types of flavors of red fruit.

The grape varieties most used in the pink wines of Winery The Hay Paddock.

  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top red wines of Winery The Hay Paddock

Food and wine pairings with a red wine of Winery The Hay Paddock

How Winery The Hay Paddock wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (quebec!), lamb with coconut milk or rabbit with mushrooms.

Organoleptic analysis of red wines of Winery The Hay Paddock

On the nose the red wine of Winery The Hay Paddock. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or vegetal. In the mouth the red wine of Winery The Hay Paddock. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery The Hay Paddock

  • 2010With an average score of 4.31/5
  • 2013With an average score of 4.07/5
  • 2012With an average score of 4.00/5
  • 2007With an average score of 3.80/5
  • 2009With an average score of 3.65/5
  • 2008With an average score of 3.60/5

The grape varieties most used in the red wines of Winery The Hay Paddock.

  • Shiraz/Syrah

The word of the wine: Structure

Refers to both the structure and the overall constitution of a wine.

Discover other wineries and winemakers neighboring the Winery The Hay Paddock

Planning a wine route in the of Auckland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Hay Paddock.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery The Hay Paddock and wines from the region

Scapegrace to build £13m distillery in Central Otago

The Scapegrace team claims it will be New Zealand’s largest ever distillery when it is fully completed in October 2023. It will eventually produce all of Scapegrace’s award-winning gins and vodkas, along with its soon-to-be-released single malt whisky. The company plans to expand into other spirits categories further down the line too. Managing director Daniel McLaughlin said that the climate and water quality in Central Otago – which is famed for its Pinot Noir – make the region ideal for produ ...

Scapegrace to build £13m distillery in Central Otago

The Scapegrace team claims it will be New Zealand’s largest ever distillery when it is fully completed in October 2023. It will eventually produce all of Scapegrace’s award-winning gins and vodkas, along with its soon-to-be-released single malt whisky. The company plans to expand into other spirits categories further down the line too. Managing director Daniel McLaughlin said that the climate and water quality in Central Otago – which is famed for its Pinot Noir – make the region ideal for produ ...

A silent story

Being notably peated, the inaugural chapter emerged in 2020, followed by Chapter Two in 2021, finished in a first fill Port pipe and refill Bourbon cask. The concluding sixth chapter is reserved for release in 2025, coinciding with the 200th anniversary of the foundation of the Old Midleton site, which operated from 1825 to 1975. ‘When it’s gone, it’s gone, which is sad in some ways, breaking the link to the old distillery,’ said Kevin O’Gorman, the Master Distiller and head of maturation of the ...

The word of the wine: Structure

Refers to both the structure and the overall constitution of a wine.