The Winery The Hay Paddock of Auckland of North Island

The Winery The Hay Paddock is one of the world's great estates. It offers 10 wines for sale in of Auckland to come and discover on site or to buy online.
Looking for the best Winery The Hay Paddock wines in Auckland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Hay Paddock wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Hay Paddock wines with technical and enological descriptions.
How Winery The Hay Paddock wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with mustard, chinchards with white wine and grapes or broccoli and blue cheese quiche without pastry.
On the nose the white wine of Winery The Hay Paddock. often reveals types of flavors of oak.
The wine region of Auckland is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine Puriri Hills or the Domaine Puriri Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Auckland are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Auckland often reveals types of flavors of apples, plum or tropical fruit and sometimes also flavors of floral, black fruit or baking spice.
In the mouth of Auckland is a powerful with a nice freshness. We currently count 33 estates and châteaux in the of Auckland, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Auckland go well with generally quite well with dishes of beef, pasta or veal.
How Winery The Hay Paddock wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of braciola (southern italy) or roast doe in the oven.
On the nose the pink wine of Winery The Hay Paddock. often reveals types of flavors of red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery The Hay Paddock wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb tagine with preserved lemons and onion compote with... or aiguillettes of duck with auvergne blue cheese.
On the nose the red wine of Winery The Hay Paddock. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or vegetal. In the mouth the red wine of Winery The Hay Paddock. is a powerful with a nice balance between acidity and tannins.
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
Planning a wine route in the of Auckland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Hay Paddock.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.