The Winery The Barns at Hamilton Station of Unknow region

Winery The Barns at Hamilton Station - Bank Barn Red
The winery offers 22 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 192 of the estates of Unknow region.
It is located in Unknow region

The Winery The Barns at Hamilton Station is one of the best wineries to follow in Région inconnue.. It offers 22 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery The Barns at Hamilton Station wines

Looking for the best Winery The Barns at Hamilton Station wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Barns at Hamilton Station wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Barns at Hamilton Station wines with technical and enological descriptions.

The top red wines of Winery The Barns at Hamilton Station

Food and wine pairings with a red wine of Winery The Barns at Hamilton Station

How Winery The Barns at Hamilton Station wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tournedos rossini with port sauce, bitumen leg of lamb or wild boar stew.

Organoleptic analysis of red wines of Winery The Barns at Hamilton Station

On the nose the red wine of Winery The Barns at Hamilton Station. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.

The best vintages in the red wines of Winery The Barns at Hamilton Station

  • 2016With an average score of 4.10/5
  • 2017With an average score of 4.05/5
  • 2013With an average score of 3.99/5
  • 2014With an average score of 3.94/5
  • 2015With an average score of 3.87/5

The grape varieties most used in the red wines of Winery The Barns at Hamilton Station.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Malbec
  • Petit Verdot
  • Chambourcin

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery The Barns at Hamilton Station

Food and wine pairings with a white wine of Winery The Barns at Hamilton Station

How Winery The Barns at Hamilton Station wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of home-made white pudding, duck sleeves in cider or salmon and goat cheese quiche.

Organoleptic analysis of white wines of Winery The Barns at Hamilton Station

On the nose the white wine of Winery The Barns at Hamilton Station. often reveals types of flavors of tree fruit, tropical fruit or floral.

The best vintages in the white wines of Winery The Barns at Hamilton Station

  • 2013With an average score of 4.10/5
  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.90/5

The grape varieties most used in the white wines of Winery The Barns at Hamilton Station.

  • Petit Manseng
  • Chardonnay
  • Viognier
  • Sauvignon Blanc
  • Seyval Blanc
  • Traminette

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery The Barns at Hamilton Station

Food and wine pairings with a pink wine of Winery The Barns at Hamilton Station

How Winery The Barns at Hamilton Station wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fast and, lamb tagine with quince or light stuffed tomatoes.

Organoleptic analysis of pink wines of Winery The Barns at Hamilton Station

On the nose the pink wine of Winery The Barns at Hamilton Station. often reveals types of flavors of citrus fruit, red fruit.

The grape varieties most used in the pink wines of Winery The Barns at Hamilton Station.

  • Cabernet Sauvignon
  • Cabernet Franc

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

Discover other wineries and winemakers neighboring the Winery The Barns at Hamilton Station

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Barns at Hamilton Station.

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

News about Winery The Barns at Hamilton Station and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.