The Winery Terre di Ossidiana of Sardinia

Winery Terre di Ossidiana
The winery offers 4 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1048 of the estates of Sardinia.
It is located in Sardinia

The Winery Terre di Ossidiana is one of the best wineries to follow in Sardaigne.. It offers 4 wines for sale in of Sardinia to come and discover on site or to buy online.

Top Winery Terre di Ossidiana wines

Looking for the best Winery Terre di Ossidiana wines in Sardinia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre di Ossidiana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre di Ossidiana wines with technical and enological descriptions.

The top white wines of Winery Terre di Ossidiana

Food and wine pairings with a white wine of Winery Terre di Ossidiana

How Winery Terre di Ossidiana wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with garlic and orange, zucchini quiche or cake with olives and bacon.

Organoleptic analysis of white wines of Winery Terre di Ossidiana

In the mouth the white wine of Winery Terre di Ossidiana. is a powerful.

The best vintages in the white wines of Winery Terre di Ossidiana

  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Terre di Ossidiana.

  • Vermentino

Discovering the wine region of Sardinia

Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.

Since the mid-18th century, Sardinia has been one of Italy's five autonomous regions (the others being Sicily, Friuli-Venezia Giulia, Trentino-Alto Adige, and Valle d'Aosta), but its separation from the mainland has given rise to a culture and identity somewhat removed from the Italian mainstream. This is reflected in Sardinia's relationship with wine. Wine is much less culturally and historically rooted here than in mainland regions, and large-scale wine production and consumption have only developed in recent centuries. The portfolio of varieties planted in Sardinian vineyards bears little resemblance to that of other Italian wine regions.

The top red wines of Winery Terre di Ossidiana

Food and wine pairings with a red wine of Winery Terre di Ossidiana

How Winery Terre di Ossidiana wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), pesto pasta salad or traditional tagine (morocco).

The grape varieties most used in the red wines of Winery Terre di Ossidiana.

  • Cannonau

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other wineries and winemakers neighboring the Winery Terre di Ossidiana

Planning a wine route in the of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terre di Ossidiana.

Discover the grape variety: Cannonau

News about Winery Terre di Ossidiana and wines from the region

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Liqueur wine

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.