Winery Terre di OssidianaOssidiana Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ossidiana Cannonau di Sardegna from the Winery Terre di Ossidiana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ossidiana Cannonau di Sardegna of Winery Terre di Ossidiana in the region of Sardinia is a powerful.
Food and wine pairings with Ossidiana Cannonau di Sardegna
Pairings that work perfectly with Ossidiana Cannonau di Sardegna
Original food and wine pairings with Ossidiana Cannonau di Sardegna
The Ossidiana Cannonau di Sardegna of Winery Terre di Ossidiana matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, spaghetti bolognese or dad's lamb mouse.
Details and technical informations about Winery Terre di Ossidiana's Ossidiana Cannonau di Sardegna.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Ossidiana Cannonau di Sardegna from Winery Terre di Ossidiana are 0
Informations about the Winery Terre di Ossidiana
The Winery Terre di Ossidiana is one of of the world's greatest estates. It offers 3 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
