The Winery Terre dell'Eremo of Emilia of Emilia-Romagna

Winery Terre dell'Eremo
Only one wine is currently referenced in this domain
3.6
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Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Emilia-Romagna.
It is located in Emilia in the region of Emilia-Romagna

The Winery Terre dell'Eremo is one of the best wineries to follow in Emilia.. It offers 1 wines for sale in of Emilia to come and discover on site or to buy online.

Top Winery Terre dell'Eremo wines

Looking for the best Winery Terre dell'Eremo wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terre dell'Eremo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terre dell'Eremo wines with technical and enological descriptions.

The top sparkling wines of Winery Terre dell'Eremo

Food and wine pairings with a sparkling wine of Winery Terre dell'Eremo

How Winery Terre dell'Eremo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed tomatoes with thermomix, tomato, zucchini and tuna flan or my godmother's sausage salad.

The grape varieties most used in the sparkling wines of Winery Terre dell'Eremo.

  • Lambrusco

Discovering the wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Terre dell'Eremo

Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terre dell'Eremo.

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.