Winery Terre de ContiBiologico Rosso Piceno Superiore
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Biologico Rosso Piceno Superiore from the Winery Terre de Conti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Biologico Rosso Piceno Superiore of Winery Terre de Conti in the region of Marches is a with a nice freshness.
Food and wine pairings with Biologico Rosso Piceno Superiore
Pairings that work perfectly with Biologico Rosso Piceno Superiore
Original food and wine pairings with Biologico Rosso Piceno Superiore
The Biologico Rosso Piceno Superiore of Winery Terre de Conti matches generally quite well with dishes of beef, pasta or veal such as recipes of borscht (russia), express beef cannelloni or escalope cordon bleu.
Details and technical informations about Winery Terre de Conti's Biologico Rosso Piceno Superiore.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Winery Terre de Conti
The Winery Terre de Conti is one of of the world's greatest estates. It offers 13 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
News related to this wine
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The word of the wine: Hairy Grenache
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