Winery Terre de ContiBiologico Rosso Piceno Superiore
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Biologico Rosso Piceno Superiore from the Winery Terre de Conti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Biologico Rosso Piceno Superiore of Winery Terre de Conti in the region of Marche is a with a nice freshness.
Food and wine pairings with Biologico Rosso Piceno Superiore
Pairings that work perfectly with Biologico Rosso Piceno Superiore
Original food and wine pairings with Biologico Rosso Piceno Superiore
The Biologico Rosso Piceno Superiore of Winery Terre de Conti matches generally quite well with dishes of beef, pasta or veal such as recipes of chicken, beef and lamb couscous (morocco), zucchini and goat cheese lasagna or duck breast with black figs.
Details and technical informations about Winery Terre de Conti's Biologico Rosso Piceno Superiore.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Biologico Rosso Piceno Superiore from Winery Terre de Conti are 0
Informations about the Winery Terre de Conti
The Winery Terre de Conti is one of of the world's greatest estates. It offers 13 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
