Winery Terre de ContiFalerio Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Falerio Pecorino from the Winery Terre de Conti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falerio Pecorino of Winery Terre de Conti in the region of Marche is a with a nice freshness.
Food and wine pairings with Falerio Pecorino
Pairings that work perfectly with Falerio Pecorino
Original food and wine pairings with Falerio Pecorino
The Falerio Pecorino of Winery Terre de Conti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta salmon - fresh cream, zucchini and goat cheese quiche or tempura of vegetables and quick.
Details and technical informations about Winery Terre de Conti's Falerio Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Falerio Pecorino from Winery Terre de Conti are 0
Informations about the Winery Terre de Conti
The Winery Terre de Conti is one of of the world's greatest estates. It offers 13 wines for sale in the of Falerio Pecorino to come and discover on site or to buy online.
The wine region of Falerio Pecorino
DOC in the Marche around Ascoli Piceno (hillsides 150–250 m, draining clay loams, Mediterranean, Sibillini mountains). Pecorino exclusive flagship white (≥85%): distinctly mineral with Mediterranean herbs, spices and lemon, lively refreshing acidity, delicate orange-blossom, straw and almond notes, structured palate, alc. ≥12°. A near-extinct grape replanted in the 1980s.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
