The Winery Tenute Lombardo is one of the best wineries to follow in Sicilia.. It offers 13 wines for sale in of Sicilia to come and discover on site or to buy online.
Looking for the best Winery Tenute Lombardo wines in Sicilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenute Lombardo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenute Lombardo wines with technical and enological descriptions.
How Winery Tenute Lombardo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, pasta with veal stock sauce or marinated leg of lamb with herbs.
On the nose the red wine of Winery Tenute Lombardo. often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of leather, pepper or black fruits. In the mouth the red wine of Winery Tenute Lombardo. is a powerful with a lot of tannins present in the mouth.
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
Lively indigenous whites: saline Carricante (Etna), full Grillo and Catarratto, supple Inzolia. Also spicy Syrah and Chardonnay. DOC since 2011, modern expression of Sicilian viticulture.
How Winery Tenute Lombardo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken chop suey, light tuna-tomato quiche (without cream) or baguette filled with saint moret and ham.
On the nose the white wine of Winery Tenute Lombardo. often reveals types of flavors of citrus, earth or citrus fruit and sometimes also flavors of vegetal, tree fruit or tropical fruit. In the mouth the white wine of Winery Tenute Lombardo. is a powerful with a nice freshness.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
How Winery Tenute Lombardo wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf lôc lac (cambodia), mansaf, or jordanian lamb (jordan) or chicken tagine with lemon confit (marrakech style).
On the nose the pink wine of Winery Tenute Lombardo. often reveals types of flavors of red fruit.
Said of a wine whose taste and aromas are reminiscent of spices.
How Winery Tenute Lombardo wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti squash bolognese style, shoulder of lamb stuffed with cognac or hawaiian pizza.
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Planning a wine route in the of Sicilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenute Lombardo.
Fresh, structured dry whites with a pale golden color, supple palate and preserved acidity, offering signature aromas of citrus (lemon, bitter orange), almond, white flowers (orange blossom), Mediterranean herbs and mineral notes. A sunny, thirst-quenching profile. Pillar of Sicilian dry whites (Alcamo DOC, Etna Bianco DOC) and essential component of traditional Marsala DOC. One of Italy's most planted varieties, indigenous to Sicily.
