The Winery Tenuta Berni of Emilia-Romagna

The Winery Tenuta Berni is one of the best wineries to follow in Émilie-Romagne.. It offers 25 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Tenuta Berni wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Berni wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Berni wines with technical and enological descriptions.
How Winery Tenuta Berni wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of risotto of the sea, magic cake cheese quiche or beet hummus dip.
On the nose the sparkling wine of Winery Tenuta Berni. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Tenuta Berni. is a with a nice vivacity and a fine and pleasant bubble.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Berni.
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.