
Winery TemetThree Morave Rezerva (Три Mораве Резерва)
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Three Morave Rezerva (Три Mораве Резерва) of Winery Temet in the region of Central Serbia often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Three Morave Rezerva (Три Mораве Резерва)
Pairings that work perfectly with Three Morave Rezerva (Три Mораве Резерва)
Original food and wine pairings with Three Morave Rezerva (Три Mораве Резерва)
The Three Morave Rezerva (Три Mораве Резерва) of Winery Temet matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef stew with white wine, caramelized pork ribs or duck with olives.
Details and technical informations about Winery Temet's Three Morave Rezerva (Три Mораве Резерва).
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Three Morave Rezerva (Три Mораве Резерва) from Winery Temet are 0
Informations about the Winery Temet
The Winery Temet is one of of the world's greatest estates. It offers 18 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.














