The Winery Tatsis of Macedonia

The Winery Tatsis is one of the world's great estates. It offers 17 wines for sale in of Macedonia to come and discover on site or to buy online.
Looking for the best Winery Tatsis wines in Macedonia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tatsis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tatsis wines with technical and enological descriptions.
How Winery Tatsis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, blanquette of lamb or veal with chestnut and pietra (corsican beer).
On the nose the red wine of Winery Tatsis. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Tatsis. is a powerful with a nice balance between acidity and tannins.
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
How Winery Tatsis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croziflette, leek and salmon lasagna or salmon and goat cheese quiche.
On the nose the white wine of Winery Tatsis. often reveals types of flavors of oaky, citrus or quince and sometimes also flavors of peach, apricot or black currant. In the mouth the white wine of Winery Tatsis. is a powerful with a nice freshness.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
How Winery Tatsis wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Tatsis. often reveals types of flavors of red fruit.
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
Planning a wine route in the of Macedonia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tatsis.
Aromatic, structured whites with a pale golden robe, ample palate and preserved acidity, with intense signature aromas of citrus (lemon, grapefruit), exotic fruits (mango, passion fruit), white flowers (jasmine) and muscat-like notes. Fine ageing potential. Star of the great aromatic whites of Greek Macedonia, spearhead of modern Greek viticulture and widely exported. Indigenous Greek white variety, rediscovered in the 1980s.