Winery TatsisRoditis Unfiltered
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Roditis Unfiltered of Winery Tatsis in the region of Macedonia often reveals types of flavors of oaky, citrus or quince and sometimes also flavors of peach, apricot or black currant.
Details and technical informations about Winery Tatsis's Roditis Unfiltered.
Discover the grape variety: Himrod
Aromatic and fruity whites with a pale golden hue, a supple palate with preserved acidity, and signature Muscat aromas (rose, fresh grape), yellow fruits and honey notes. Early-ripening and cold-hardy. Also a seedless table grape. Grown in the north-eastern USA (New York) and Canada (Ontario) for local white wines and fresh consumption. American seedless white grape variety obtained in 1952 by Cornell University (Ontario × Sultanina).
Last vintages of this wine
The best vintages of Roditis Unfiltered from Winery Tatsis are 2014, 2012, 2016, 2015 and 2013.
Informations about the Winery Tatsis
The Winery Tatsis is one of of the world's greatest estates. It offers 21 wines for sale in the of Goumenissa to come and discover on site or to buy online.
The wine region of Goumenissa
PDO of Greek Macedonia south-east of Mount Paiko (Kilkis district south-west, ~200 ha at >150 m on gentle hillsides, non-irrigated vines, yields ≤10,000 kg/ha): Xinomavro as the autochthonous signature in the king red blend (≥80%) — expressive and rich with aromas of plum, tomato, herbs and tobacco. Negoska (≥20%) as softening complement bringing roundness, colour intensity and chocolate notes, an accessible alternative to Naoussa.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Stave
A slat of wood that makes up the barrel.
