The Winery Tabarrini of Montefalco of Umbria

Winery Tabarrini
The winery offers 11 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 9 of the estates of Umbria.
It is located in Montefalco in the region of Umbria
Find the Winery Tabarrini on Facebook and on Twitter

The Winery Tabarrini is one of the largest wineries in the world. It offers 11 wines for sale in of Montefalco to come and discover on site or to buy online.

Top Winery Tabarrini wines

Looking for the best Winery Tabarrini wines in Montefalco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tabarrini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tabarrini wines with technical and enological descriptions.

The top white wines of Winery Tabarrini

Food and wine pairings with a white wine of Winery Tabarrini

How Winery Tabarrini wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, zucchini quiche or steamed carrots with saffron.

Organoleptic analysis of white wines of Winery Tabarrini

On the nose the white wine of Winery Tabarrini. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Tabarrini. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Tabarrini

  • 2007With an average score of 4.30/5
  • 2018With an average score of 4.20/5
  • 2012With an average score of 4.20/5
  • 2013With an average score of 4.10/5
  • 2017With an average score of 4.07/5
  • 2014With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Tabarrini.

  • Trebbiano Spoletino

Discovering the wine region of Montefalco

The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.

In the mouth of Montefalco is a powerful with a nice freshness. We currently count 122 estates and châteaux in the of Montefalco, producing 246 different wines in conventional, organic and biodynamic agriculture. The wines of Montefalco go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery Tabarrini

Food and wine pairings with a red wine of Winery Tabarrini

How Winery Tabarrini wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, very simple spaghetti carbonara or beef mironton.

Organoleptic analysis of red wines of Winery Tabarrini

On the nose the red wine of Winery Tabarrini. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Tabarrini. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Tabarrini

  • 2006With an average score of 4.14/5
  • 2008With an average score of 4.11/5
  • 2014With an average score of 4.11/5
  • 2016With an average score of 4.10/5
  • 2010With an average score of 4.09/5
  • 2009With an average score of 4.08/5

The grape varieties most used in the red wines of Winery Tabarrini.

  • Sagrantino
  • Sangiovese
  • Barbera

Discover the grape variety: Sagrantino

The top pink wines of Winery Tabarrini

Food and wine pairings with a pink wine of Winery Tabarrini

How Winery Tabarrini wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of pink wines of Winery Tabarrini

On the nose the pink wine of Winery Tabarrini. often reveals types of flavors of earth, microbio or spices and sometimes also flavors of red fruit.

The best vintages in the pink wines of Winery Tabarrini

  • 2010With an average score of 4.30/5
  • 2011With an average score of 4.10/5
  • 2018With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 0With an average score of 3.90/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Tabarrini.

  • Sagrantino

The word of the wine: Merithalle

Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).

The top sweet wines of Winery Tabarrini

Food and wine pairings with a sweet wine of Winery Tabarrini

How Winery Tabarrini wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of kamounia : tunisian beef stew, roast veal with cider or butternut and goat cheese gratin.

Organoleptic analysis of sweet wines of Winery Tabarrini

On the nose the sweet wine of Winery Tabarrini. often reveals types of flavors of oak, black fruit or dried fruit.

The best vintages in the sweet wines of Winery Tabarrini

  • 2005With an average score of 4.30/5
  • 2010With an average score of 4.20/5
  • 2009With an average score of 4.20/5
  • 2007With an average score of 4.20/5
  • 2006With an average score of 4.20/5
  • 2004With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Tabarrini.

  • Sangiovese

Discover the grape variety: Trebbiano

Discover other wineries and winemakers neighboring the Winery Tabarrini

Planning a wine route in the of Montefalco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tabarrini.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).