
Winery Stumpy GullySparkling Pinot Noir - Chardonnay
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Sparkling Pinot Noir - Chardonnay of Winery Stumpy Gully in the region of Victoria often reveals types of flavors of microbio.
Food and wine pairings with Sparkling Pinot Noir - Chardonnay
Pairings that work perfectly with Sparkling Pinot Noir - Chardonnay
Original food and wine pairings with Sparkling Pinot Noir - Chardonnay
The Sparkling Pinot Noir - Chardonnay of Winery Stumpy Gully matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of braised veal heart with carrots, savoyard crozet gratin or duck stew.
Details and technical informations about Winery Stumpy Gully's Sparkling Pinot Noir - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sparkling Pinot Noir - Chardonnay from Winery Stumpy Gully are 0
Informations about the Winery Stumpy Gully
The Winery Stumpy Gully is one of of the world's great estates. It offers 23 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.














